Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veg dum biryani. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Veg Dum Biryani is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Veg Dum Biryani is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have veg dum biryani using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg Dum Biryani:
- Get 250 gr Basmati rice
- Get 1 tbs Ghee
- Get 2 tsp Mutter
- Make ready 2 tsp Carrot
- Take 1 tsp Capsicum
- Take 2 tsp Pyyaz
- Get 2 tsp Fansi
- Take Tomato choup 1catori
- Make ready Pyaz 1choup
- Take 1 tbs Adark lahsun peste
- Get 1 Tsp Hari mirch choup
- Make ready long cinemon stik big elaychi peppers javantry all1 -1
- Make ready 2 tsp Fulghobi
- Take salt to teste
- Prepare Biryani masala1tsp
- Get Fresh coriender for garnish
- Take Tej patta dry lal mirch
- Get 1 tsp Jeera
Instructions to make Veg Dum Biryani:
- Soak rice for 1/2hour then drainout water boil water add salt after boilling wayer add rice n cook it for 90 pert
- Now hit pan n boil all veg with salt n drain out n cool it now hit pan add ghee add all spycy holl masala add jeera crakle themmm add choup pyaz saute them add choup tomato stir it now add boil veg n mix them
- Now add all regular masala salt biryani masala n mix verywell nowadd cooked rice again mix all n cook few mini cover lid on slow flem Aroma comesout from biryani soready to serve veg biryani garnish with fresh coriender
So that is going to wrap it up with this exceptional food veg dum biryani recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!