Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veg biryani. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Veg Biryani is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Veg Biryani is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook veg biryani using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veg Biryani:
- Get 3 tbsp ghee
- Get leaf ▢2 bay
- Get 2 inch cinnamon stick
- Get 5 cloves
- Take 4 cardamom
- Make ready 1/2 tsp pepper
- Take 1/2 tsp cumin seeds
- Prepare 1/4 cup peas
- Get 1 potato
- Make ready 2 cups water
Instructions to make Veg Biryani:
- Firstly, in a large cooker heat ghee and saute spices.
- Further, saute onions and ginger - garlic paste well. - - additionally, add in mixed vegetables and saute till all vegetables shrinks. - - now add in curd keeping flame on low. - - also add in spice powder and salt to taste. mix well.
- Spread soaked basmati rice. - - further sprinkle biryani masala powder and salt. - - also place in coriander leaves, mint and fried onions. - - additionally, pour in saffron water and ghee. - - pour water and simmer for 25 minutes. - - finally, serve veg biryani prepared in cooker along with raita
So that’s going to wrap it up for this exceptional food veg biryani recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
