Lamb and Dumplings (one pot meal)
Lamb and Dumplings (one pot meal)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lamb and dumplings (one pot meal). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lamb and Dumplings (one pot meal) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Lamb and Dumplings (one pot meal) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lamb and dumplings (one pot meal) using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Lamb and Dumplings (one pot meal):
  1. Make ready 500 g lamb neck, cut into pieces
  2. Take 2 tblspn flour
  3. Prepare 3 tblspn sunflower oil
  4. Get 2 medium carrots
  5. Take 2 sprigs thyme
  6. Get 3 cloves garlic (minced)
  7. Make ready 1 medium sized yellow onion,diced
  8. Prepare 1/2 can tomato puree
  9. Take 1 small kohlrabi bulb(diced)
  10. Make ready 2 tspn pepper
  11. Prepare 2 tspn paprika
  12. Take to taste Salt
  13. Take Water (enough to cover the meat pieces)
  14. Prepare Dumplings
  15. Get 1 cup plain flour
  16. Take 2 tspn baking powder
  17. Make ready 1/4 tspn salt
  18. Take 1 tblspn butter
  19. Prepare 1/3 cup milk
Steps to make Lamb and Dumplings (one pot meal):
  1. To the bowl with meat, add flour to coat each piece.
  2. Next, heat sunflower oil in the pot and add the meat pieces and season with salt and pepper. Cook 2minutes each side and set aside
  3. To the same pot, fry garlic and onions until softened, then add carrots and kohlrabi.
  4. Add tomato puree and the meat back.
  5. Next add paprika and chopped fresh thyme
  6. Add water enough to cover the pot allowing the lamb to cook
  7. Meanwhile for dumplings, sift together flour, baking powder, salt and add butter to it, use a fork to combine,do not overmix
  8. Add milk to the mixture, to produce a soft dough
  9. Use a tablespoon to scoop out the dumpling dough to the stew, placing each dumpling on top. This should be done 30 minutes prior to finishing cooking time of the stew. When done putting the dumplings, cook further for 15 to 18minutes uncovered.
  10. Set aside to serve

So that is going to wrap this up for this special food lamb and dumplings (one pot meal) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!