Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetable curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable curry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegetable curry is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable curry using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable curry:
- Take 2 cup mixed veg
- Prepare 3 potatoes, diced
- Take aubergine, diced
- Get 1 large onion
- Prepare 1 tsp mixed herb
- Prepare salt
- Make ready 1 tsp chilli powder
- Make ready 1 tbsp curry powder
- Get 1 cup water
Obviously some are vegetarian in the first place. So I set to devising a tofu-based. Jerk sweet potato & black bean curry. Go for a Caribbean-style curry with our sweet potato & black bean dish.
Instructions to make Vegetable curry:
- Add oil into a pan then add onions. Simmer for 5-8mins or until soft and slightly golden
- Add all the spices and salt, simmer for another 5 mins
- Add potatoes and of cup of water. Allow potatoes to cook then add rest of the veg.
- Cook on a medium heat until all the veg is cooked through
Jerk sweet potato & black bean curry. Go for a Caribbean-style curry with our sweet potato & black bean dish. Our five-star veggie feast is choc-full of jerk seasoning and goes well with traditional rice and peas. Creamy and healthy aren't normally two words. If the sauce becomes too thick, add a little water to give you the desired consistency.
So that is going to wrap this up with this exceptional food vegetable curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
