Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spotted snakehead fish curry with taro and eggplant. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Delicious food from Taro delivered to your door. Great recipe for Spotted snakehead fish curry with Taro and Eggplant. #nonv Spotted Snakehead fish is called "Taki Mach" in bengali. If you are in Australia, "Whiting fish" will be good option instead of "Taki mach". It's almost rainy season here, and we Bangladeshi people are very much fond.
Spotted snakehead fish curry with Taro and Eggplant is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spotted snakehead fish curry with Taro and Eggplant is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook spotted snakehead fish curry with taro and eggplant using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spotted snakehead fish curry with Taro and Eggplant:
- Prepare 3 Spotted snakehead fish
- Get 2 tablespoon chopped onions
- Take 3-4 green chillies
- Get 2 tablespoon oil for curry
- Take Oil for frying as required
- Get 1/2 cup chopped taro
- Make ready 1/2 cup chopped eggplant
- Prepare 1 teaspoon termeric powder
- Take 1 teaspoon red chilli powder
- Take 2 teaspoons Coriander powder
- Make ready 1 teaspoon ginger-garlic paste
- Make ready Salt as required
- Take Water as required
See more ideas about recipes, taro, taro root. This is a relatively aggressive fish that's best kept alone. The dish consists of fresh noodles laboriously pounded out of rice, topped with a fish-based green curry gravy made from lemongrass, fingerroot ginger, turmeric, and garlic. Skip navigation Fried fish is also used as an ingredient in soups and curries.
Instructions to make Spotted snakehead fish curry with Taro and Eggplant:
- Clean the taro, cut and wash.keep them aside. Cut the eggplant into medium pieces. Clean the Spotted snakehead fish and wash them properly. Now keep the fish into a bowl.put one pinch of termeric powder and 1/2 teaspoon salt into it and mix them. Keep them aside.
- Take a frypan and fry the marinated fish and stop the flame. Keep them aside. Take another frypan, put some oil and heat it on stove. Put chopped onions and Green chillies with salt as required and fry it for 2 minutes. Now, put ginger and garlic paste into it and fry. Put termeric powder, red chilli powder, Coriander powder with halk cup water and stir fry for 5-7 minutes.
- Now put the Eggplant and taro into it and stir fry more 10 minutes covering the frypan. Now put the fried Spotted snakehead fish into it with 1 cup water and stir fry untill curry is 100% perfectly cooked.
- Now stop the flame immediately. Spotted snakehead fish curry is ready. Serve it hot with steamed rice or paratha. Enjoy 😄.
The dish consists of fresh noodles laboriously pounded out of rice, topped with a fish-based green curry gravy made from lemongrass, fingerroot ginger, turmeric, and garlic. Skip navigation Fried fish is also used as an ingredient in soups and curries. To the upper left we see Sour Tamarind Curry with Fish and Vegetable (Kaeng Som Pla). Spotted Snakehead Fish & Taro Mashed Cooking By Women Eel — Fish with Bananas & Soya Bean Curds / Stir —fried Eel — Fish with Curry.
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