Mixed_vegetable_Curry
Mixed_vegetable_Curry

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mixed_vegetable_curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mixed_vegetable_Curry is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Mixed_vegetable_Curry is something which I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can have mixed_vegetable_curry using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mixed_vegetable_Curry:
  1. Get 🥒1 tablespoon vegetable oil 🥒1 large brown onion, halved, thin
  2. Get 🥒3 carrots, thickly sliced 🌶️3 large potatoes, cut into 4cm pi
  3. Get 🌶️1/2 head cauliflower, cut into large florets
  4. Take 🌶️1 small eggplant, quartered, thickly sliced
  5. Get 🥕1 teaspoon garam masala
  6. Make ready 🥕1/4 teaspoon 🥕Masterfoods Turmeric Ground
  7. Make ready 🌽2 teaspoons fennel seeds
  8. Take 🌽1/4 teaspoon hot chilli powder
  9. Make ready 🌶️3 garlic cloves, finely chopped
  10. Make ready 🥕3cm piece fresh ginger, roughly chopped
  11. Take 🍆400g can chopped tomatoes
  12. Prepare leaves 🍅5 fresh curry
  13. Get 🌶️1 cinnamon stick Fresh coriander leaves, to serve

The addition of different vegetables are up to your choice. I have used the standard / popular mixed vegetables like potato, peas, capsicum, cauliflower, carrot and beans. I always clean, chop, prepare these veggies except potatoes during weekends and freeze them in ziplock bag. So it's just the matter making gravy.

Instructions to make Mixed_vegetable_Curry:
  1. 🌶️Step 1 - Heat oil in a large saucepan over medium heat. Add onion. Cook, stirring occasionally, for 8 minutes or until softened. Add carrot and potato. Cook, stirring occasionally, for 5 minutes. Add cauliflower and eggplant. Cook for 1 minute. Add garam masala, turmeric, fennel seeds, chilli, garlic and ginger. Cook, stirring,
  2. 🌶️Step 2 - Add tomato, curry leaves, cinnamon and 1 cup cold water to vegetables. Bring to a simmer. Reduce heat to low. Simmer, covered, for 20 minutes. Remove lid. Simmer for 15 minutes or until vegetables are tender. Season. Sprinkle with coriander
  3. Serve

I always clean, chop, prepare these veggies except potatoes during weekends and freeze them in ziplock bag. So it's just the matter making gravy. In essence, a mixed vegetable curry combines all sorts of vegetables. However, if you have someone in your family who generally prefers more meaty curries, then no need to worry. Just toss any type of meat into the curry recipe and simmer the sauce separately.

So that’s going to wrap this up for this special food mixed_vegetable_curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!