Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, one pot palak gosht..!. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Palak Gosht Recipe.! imran ali Vlogs. The Best Palak Gosht(spinach with Beef) recipe using an Instant Pot. EDIT: Do not add extra water before closing the lid. It just adds an extra step of.
One pot Palak gosht..! is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. One pot Palak gosht..! is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have one pot palak gosht..! using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make One pot Palak gosht..!:
- Get 4 bunches Palak (spinach,green herbs)
- Take 2 large onions
- Make ready 250 grams Mutton
- Make ready As required Oil for cooking
- Get as per taste Salt
- Take 1 teaspoon Red chilli powder
- Prepare 1/2 teaspoon Turmeric powder
- Make ready 1 teaspoon Ginger garlic paste
- Take As required Soya leaves (optional)
So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. Palak paneer is one of the most loved North Indian dishes that's eaten with roti, paratha, garlic naan. Palak Gosht is a delectable north Indian recipe which is made with mutton and spinach along with a melange of Indian spices and curd. Serve this dish on several occasions like kitty parties, game nights and pot lucks.
Steps to make One pot Palak gosht..!:
- Take a wok, add in chopped onions all spices, oil, mutton, and cover it & cook for 20 minutes till the mutton is tender adding a glass of water.
- Then sauté till the oil separates then add the chopped spinach (Palak leaves) sauté till the raw smell is vanished then cook for 5-10 minutes once it is done stir well till the water is absorbed & oil separates & it’s ready. Enjoy with hot chapati or white rice.
Palak Gosht is a delectable north Indian recipe which is made with mutton and spinach along with a melange of Indian spices and curd. Serve this dish on several occasions like kitty parties, game nights and pot lucks. Palak Gosht (Spinach Meat) is cooked very commonly in Asian countries especially Pakistan and India. KFoods is telling you step by step Palak Gosht Recipe with pictures of each and every step. Learn the palak gosht recipe with step by step guide; you will surely end up with a tasteful Paalak Meal today.
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