Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indian stuffed bread rolls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Indian stuffed bread rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Indian stuffed bread rolls is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Indian stuffed bread rolls:
- Get 4 boiled potatoes
- Prepare 1 chopped green chilli
- Take 1/2 chopped onion
- Get 1 tsp garam masala
- Take 1/2 tsp red chilli powder
- Take Some fresh cilantro/corriander chopped
- Prepare 1/2 cup green peas boiled
- Get to taste Salt
- Make ready slices Bread
- Get Oil for frying
Steps to make Indian stuffed bread rolls:
- Mash boiled potatoes, add onions, chillies, corriander & spices.
- Add boiled peas
- Cut the sides from bread slices
- Soak bread in water for 1 sec (not too long & 1 at a time)
- Squeeze water from the bread by pressing it gently
- Place mash potatoes mixture on bread
- Make a roll by combining all sides gently
- Prepare all rolls & meanwhile heat oil in pan for frying
- Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney
So that is going to wrap this up for this special food indian stuffed bread rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
