Chicken Pot Pie
Chicken Pot Pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken pot pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Pot Pie is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Pot Pie is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken pot pie using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pot Pie:
  1. Prepare 2 chicken breasts
  2. Take 2 cups frozen peas and carrots
  3. Make ready 1/3 cup onion
  4. Prepare 1/3 cup butter
  5. Get 1/3 cup all purpose flour
  6. Get 1 teaspoon salt
  7. Prepare 1/4 teaspoon pepper
  8. Get 1 3/4 cups chicken broth
  9. Take 2/3 cup milk
  10. Make ready 2 (9 inch) unbaked pie crust
Steps to make Chicken Pot Pie:
  1. Lay out and measure all of your ingredients
  2. Pre heat the oven to 425 degrees
  3. After rinsing the chicken breasts, fillet the chicken into thin slices, season with salt and pepper and cook on medium heat.
  4. Cut the grilled chicken into thin pieces
  5. In a small pot, add peas and carrots. Add water to cover (approx 2 cups) and boil on medium heat for 6-8 mins or until cooked.
  6. In a sauce pan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt and pepper. Slowly stir in chicken broth and milk. Simmer over medium-low heat until thick. Remove from heat and set aside.
  7. Add the chicken, peas and carrots in bottom pie crust.
  8. Pour sauce over the chicken, peas and carrots and mix.
  9. Cover with the second pie crust and seal the edges. Make sure you add slits on the top of pie crust to allow steam to escape.
  10. Place the pot pie in the oven and bake for 30-35 minutes or until pastry is golden brown and filling is bubbly.
  11. Cool for 10 mins. before serving… then Enjoy!

So that’s going to wrap it up for this exceptional food chicken pot pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!