Curd Brinjal Masala Curry
Curd Brinjal Masala Curry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, curd brinjal masala curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Curd Brinjal Masala Curry is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Curd Brinjal Masala Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

Check Out Curry Masala On eBay. Free & Fast Tracked UK Delivery. Dahi Baingan Recipe (Brinjal In Curd Based Gravy) is a famous North indian dish. The combination of brinjal and yogurt with spices gives a unique taste and goes very well as a side dish with the main meal.

To get started with this recipe, we have to first prepare a few components. You can have curd brinjal masala curry using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Curd Brinjal Masala Curry:
  1. Prepare 250 grams eggplant Brinjal (washed)
  2. Get As required Water
  3. Take 1 tsp turmeric powder
  4. Make ready as needed Mustard oil
  5. Take 2 tsp kashmiri red chilli powder
  6. Make ready to taste Salt
  7. Make ready 1/2 tsp hing
  8. Prepare 1/2 tsp mustard seeds
  9. Get 1/2 tsp white sesame seeds
  10. Prepare 1 tsp gram flour
  11. Get 3 tbsp curd
  12. Get 1 tomato paste
  13. Make ready 1 tsp ginger and garlic paste
  14. Get 1/2 tsp coriander powder
  15. Take 1 tsp black pepper powder
  16. Get 1 tsp cumin powder
  17. Take 1 tsp Garam masala powder
  18. Get 1 tsp green chilli (cut in half)
  19. Get 2 chopped onions
  20. Prepare Some Chopped coriander leaves

Cashew nuts paste or curd is also an option to add for making this gravy. It will make your curry thick and adds richness to it. But it is also fine if you do not want to add that. Try other our delicious recipes like Stuffed Baingan Curry and Brinjal Gravy With.

Instructions to make Curd Brinjal Masala Curry:
  1. Slit brinjal into 4 take in a bowl add the turmeric powder,salt,red chilli powder and oil coat the masala.
  2. Heat the oil in a kadhai put the brinjal in it and mix it well now cover the lid and cook for 2 minutes on a medium flame after 2 minutes gently stir it again cover it and cook for 5 minutes in a medium flame when the brinjal cooks completely take out in a bowl.
  3. In the same kadhai add oil and heat it now add hing, mustard seeds,sesame seeds and green chilli saute well in medium flame now add ginger, garlic paste saute well for a minute now add onion saute it until golden brown on medium flame add turmeric powder, coriander powder, cumin powder, black pepper powder red chilli powder and gram flour saute well on medium flame
  4. Now add tomato paste saute well add salt and mix it well now add a curd and mix it well and stir continuously cook until oil separates now add little water and mix well now add garam masala powder and mix all nicely
  5. Now add brinjal and cook for 5 minutes after 5 minutes off the flame garnish with green coriander leaves and serve

But it is also fine if you do not want to add that. Try other our delicious recipes like Stuffed Baingan Curry and Brinjal Gravy With. Baingan Masala Recipe / Fried Brinjal Masala Recipe. A easy dish which you can whip up in few minutes. Plus it goes great with curd rice, roti, rasam rice, even with some plain steamed rice.

So that is going to wrap it up with this special food curd brinjal masala curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!