One-Pot Chicken Spaghetti
One-Pot Chicken Spaghetti

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, one-pot chicken spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

One-Pot Chicken Spaghetti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. One-Pot Chicken Spaghetti is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook one-pot chicken spaghetti using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make One-Pot Chicken Spaghetti:
  1. Get 3 cups Chicken breast boneless and skinless, chopped into small bite-sized pieces
  2. Take 1 tsp Italian seasoning blend
  3. Get 2-3 Garlic cloves minced
  4. Take 1/2 tsp salt
  5. Prepare 1/4 tsp Black pepper
  6. Take 2 tbsp Olive oil divided
  7. Get 1/4 cup Sun-dried tomatoes chopped, drained of oil
  8. Prepare 1/2 cup Sliced green olives
  9. Make ready 4 Roma tomatoes chopped
  10. Get 1/4 tsp. Red pepper flakes or to taste
  11. Make ready 2 1/4 cups Chicken broth
  12. Prepare Spaghetti pasta
Steps to make One-Pot Chicken Spaghetti:
  1. Cut the chicken into small bite-sized pieces and place it into an airtight container. Add in minced garlic, Italian seasoning blend, salt, pepper, and 1 tbsp of olive oil. Mix thoroughly to combine. Set the lid on and refrigerate for at least 1 hour to marinate.
  2. Heat oil in a large pot over medium-high heat. Add chicken and cook until golden brown. - Next, add in sun-dried tomatoes, and olives, and cook, stirring frequently for 2-3 minutes.
  3. Stir in tomatoes, red pepper flakes, and broth. Bring it to a boil, then add in the pasta. Reduce the heat to a low, and simmer until pasta is done. It should take approximately 7-9 minutes, the liquid will reduce and thicken.
  4. Add more broth, as needed, if the pasta seems to dry up too quickly. Keep stirring frequently into the pot to avoid the pasta sticking to the bottom of the pan.
  5. Remove from heat, taste, and adjust seasoning according to your taste. - Serve immediately and enjoy!

So that’s going to wrap it up with this exceptional food one-pot chicken spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!