Egg curry
Egg curry

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Egg curry is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Egg curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook egg curry using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Egg curry:
  1. Make ready 4 eggs preboiled
  2. Take 1 medium onion finely chopped
  3. Take 3 cloves garlic
  4. Make ready 1 medium tomatoe
  5. Prepare 2 tablespoon ghee
  6. Take handful Chopped cilantro
  7. Make ready Chilli flakes
  8. Take African eggplant
  9. Take Spices salt and lemon

Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Masala Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used. If you have leftover eggs from devil eggs served for a party, you still can make curry with leftovers and enjoy a quick meal with Rice and Eggs.

Instructions to make Egg curry:
  1. Heat the oil in a pan. Add onion and garlic till brown. Add the tomatoes and African eggplant and spices. Cook well. Add preboiled eggs.. add cilantro and little water salt and lemon. Ready to serve. You can eat it with rice

It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used. If you have leftover eggs from devil eggs served for a party, you still can make curry with leftovers and enjoy a quick meal with Rice and Eggs. Kids love it for taste of eggs and moms love it because it is healthy for kids. Basics of an egg curry To make egg curry, firstly whole spices are tempered in oil and then the onions are fried in the oil until golden. Then the ginger garlic paste is sauteed to bring out the aroma.

So that’s going to wrap this up with this exceptional food egg curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!