Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, one pot mutton biryani. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
One pot mutton biryani is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. One pot mutton biryani is something which I’ve loved my entire life. They are nice and they look wonderful.
Mutton Biryani Recipe, Hyderabadi Mutton Biryani, Lamb Biryani. Hyderabad Dum mutton Biryani in instant pot. Easy mutton biryani recipe in pressure cooker. Won't have a tawa big enuf for the pot I have.
To begin with this recipe, we have to first prepare a few ingredients. You can have one pot mutton biryani using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make One pot mutton biryani:
- Get 250 gms Wash and clean Mutton
- Get 3 tbsp Olive Oil or normal oil
- Make ready 2 chopped tomatoes
- Take 2 chopped onions
- Prepare 2 tbsp Chopped Coriander
- Get 2 tbsp Chopped mint leaves
- Prepare 1/2 cup Curd
- Make ready 1 lemon juice
- Take 2 tbsp Ginger garlic paste
- Get 1/4 tsp Garam masala powder
- Prepare for Whole spices:
- Prepare 2 Cloves
- Prepare 1/2 cinnamon
- Get 2 Cardamoms
- Get 4 Green chillies ,slit
- Prepare 1 1/2 tsp Red chilli powder
- Prepare 2 &1/2 kgs Rice soak for 15 min
- Get As required Water
- Get to taste Salt
Flavored with complex spices, it is topped with caramelized onions, raisins, and nuts. This recipe is the pressure cooker version of a family recipe for biryani. And it's one of my favorite dishes - delivers a feast in every bite. This easy vegetable biryani is a meatless Indian delicacy perfect for vegetarian people.
Instructions to make One pot mutton biryani:
- Take a pressure cooker add oil whole spices, chopped onions fry till golden brown add ginger garlic paste cook for few seconds.
- Then add mutton piece, salt, red chilli powder, garam masala powder, mix well cook for 3-4 min on medium flame.
- Then add lemon juice, curd, tomato, coriander, mint, mix it well add 1/2cup water pressure cook for 2 whistle or till mutton half cook.
- Separate mutton piece and measure remaining grave.
- In the same pressure cooker add mutton pieces,soak rice, add measure grave.
- If the grave is one cup you can add remaining 4 cups of water and pressure cook for 3 whistles on medium flame.
- Note: Remove complete water from rice before you add it.
- Note: You have to measure rice, grave and water with the same cup.
- Your one pot byrani is ready.
- Serve hot with raita.
And it's one of my favorite dishes - delivers a feast in every bite. This easy vegetable biryani is a meatless Indian delicacy perfect for vegetarian people. Prepared using a variety of nutritious & healthy fresh veggies. Today, for vegetarian or vegan fans of Watch What U Eat, here I am sharing with you one pot easy vegetable biryani. Indian Biriyani dish how to make it step by step youtube video, Learn to make Indian/Tamil dishes online @ TamilTwistTV.com.
So that is going to wrap this up for this special food one pot mutton biryani recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
