Green Curry Beef
Green Curry Beef

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, green curry beef. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Green Curry Beef is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Green Curry Beef is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have green curry beef using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Curry Beef:
  1. Take 300 grams sliced sirloin
  2. Get 2 cup coconut milk
  3. Make ready 1 tbsp oil
  4. Prepare 2 tbsp green curry paste
  5. Prepare 1 eggplant, cut into chunks
  6. Take 50 grams pea eggplants
  7. Get 4 kaffir lime leaves, deveined and torn
  8. Make ready 2 tbsp fish sauce
  9. Take 2 red spur chillies, sliced diagonally
  10. Make ready 3 sprigs sweet basil leaves
  11. Take 1 tbsp palm sugar

This dish, this curry beef dish made with ground beef, broth, vegetables, and all those wonderful green curry components, has been one of those reintroduction to meat dishes. Heat a large deep frying pan with a little oil. Whichever way you go, the one essential step to make a really great green curry is to fry off the curry paste. Make this with chicken or even entirely meat free.

Instructions to make Green Curry Beef:
  1. Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
  2. Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
  3. Remove any froth from the beef liquid and add the curry paste.
  4. Add the eggplant and simmer for 5 minutes.
  5. Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
  6. Serve with rice.

Whichever way you go, the one essential step to make a really great green curry is to fry off the curry paste. Make this with chicken or even entirely meat free. This Slow Cooker Thai Green Beef Curry is deliciously authentic with all the typical thai mouth popping flavours you'd expect from a store bought thai beef green curry. With melt in your mouth tender beef, pumpkin, beans and a rich thick aromatic sauce this is the ultimate clean eating comfort food curry you'll come back to time and again. Turn the slow cooker to High.

So that’s going to wrap this up with this special food green curry beef recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!