Rice and mixed vegetables curry #charity support recipe
Rice and mixed vegetables curry #charity support recipe

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice and mixed vegetables curry #charity support recipe. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice and mixed vegetables curry #charity support recipe is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Rice and mixed vegetables curry #charity support recipe is something which I’ve loved my whole life.

Huge Range Of Healthy Snacks & Treats. Mixed vegetable curry Simple mixed vegetable curry that can be served with rice, naan, bread, chapati or dosa. This can be made to a dry curry or gravy. Just add more or less water to adjust the consistency.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rice and mixed vegetables curry #charity support recipe using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Rice and mixed vegetables curry #charity support recipe:
  1. Prepare 3 cups rice
  2. Take 2 big onions
  3. Prepare Eggplants
  4. Take 1 big greenpepper
  5. Prepare Salt
  6. Get Cooking oil
  7. Take Peas

They both made for a quick dinner that packs so much flavor and what I love is, since the vegetables are in the rice, this is the only side dish you need. The afternoon was followed by veda, gulgula, a soji lamp (maviliku) and chicken curry with rice and roti. Mixed curry itself varies according to family recipes. Amma's mixed curry was made from a combination of vegetables we loved to eat and those readily available from Amma's garden at the time.

Steps to make Rice and mixed vegetables curry #charity support recipe:
  1. Wash your rice well and sweat one onion and add 6cups of water and bring it to boil, then add in rice and let's it cook. For the curry fry onion almost golden brown add in chopped tomatoes and let's them cook add in the rest of your vegetables eggplants, Green pepper chopped and after few seconds add in pre cooked peas.
  2. Serve and enjoy

Mixed curry itself varies according to family recipes. Amma's mixed curry was made from a combination of vegetables we loved to eat and those readily available from Amma's garden at the time. Amadumbe (yams), brinjal, double beans, green beans, cauliflower, calabash and gathra beans. A wonderful curry made of mixed vegetables. It is a dryish dish, usually consumed with Chappati, thought goes well with rice as well.

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