Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed urad dal pot dhokla. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Urad Dal Pot Dhokla is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Stuffed Urad Dal Pot Dhokla is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have stuffed urad dal pot dhokla using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Urad Dal Pot Dhokla:
- Make ready For Dhokla
- Get 1 cup Urad dal
- Prepare 1/2 cup Moong dal
- Prepare 1 packet eno
- Get 1/4 tsp sugar
- Take 1/4 tsp asafoetida
- Take For Chutney
- Make ready 2 boiled tomatoes
- Make ready 1/2 tsp red chilli powder
- Get 1 tsp kashmiri red chilli powder
- Make ready For stuffing
- Make ready 1 raw boiled banana
- Take 1 boiled egg
- Make ready 1 tsp Chaat masala
- Get 1/2 tsp oregano
- Make ready 1 tsp chopped green chilli
- Get to taste Salt
Instructions to make Stuffed Urad Dal Pot Dhokla:
- Wash and soak Mungdal and Udad dal separately for 5-6 hours. Grind both the dal and mix in one big vessel add water to maintain a consistency of batter. Add sugar and mix all properly. In one small cup take pinch of asafoetida and Eno mix well add little oil and water mix all properly and add to the better.
- For stuffing:- Mix all the ingredients together. Set into cup & poured the Dhokla better.
- Heat a idli pan with water. - Arrange the dhokla on idli steamer and steam for 20-25 minutes.
- For the Chutney - blend the tomatoes, red chilli, Kashmiri red chilli powder, salt until smooth.
So that’s going to wrap it up with this exceptional food stuffed urad dal pot dhokla recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!