Easy Authentic Indian Curry
Easy Authentic Indian Curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy authentic indian curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Authentic Indian Curry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Authentic Indian Curry is something that I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can have easy authentic indian curry using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Authentic Indian Curry:
  1. Get 1 clove of each Garlic, ginger
  2. Get 250 grams Ground meat
  3. Get 250 grams Mixed beans
  4. Take 1 Onion
  5. Take 2 Potatoes
  6. Make ready 2 Bell peppers
  7. Prepare 1 Zucchini, eggplant, carrots, etc.
  8. Make ready 2 tbsp ☆ Curry powder
  9. Prepare 1 tbsp ☆ Garam masala, Krazy Salt
  10. Make ready 1 tsp each ☆ Cumin, chili powder, cinnamon
  11. Take 200 ml each ● Canned tomato sauce, water
  12. Make ready 2 tbsp ● Instant bouillon granules
  13. Make ready 1 tbsp each ● Ketchup, soy sauce, Japanese Worcestershire-style sauce, sugar
  14. Prepare 1 Naan

This dish is not for the faint hearted, only those who can withstand intense heat should attempt it. Authentic Indian Chicken Curry - a quintessential, one-pot and melt in your mouth, authentic Indian curry made using boneless chicken, onion, tomato, yogurt, and spices. Serve with dinner rolls, bread, rice, quinoa, etc. Add rest of the ingredients (saving a small amount of the cilantro for garnish at end).

Instructions to make Easy Authentic Indian Curry:
  1. Sauté the ground meat. Use that oil to stir-fry the garlic and ginger over low heat until fragrant.
  2. Add vegetables (any that can be minced or grated will work) and lightly sauté. Just use whatever you've got in your fridge!
  3. Add the beans and ☆ spices. Stir-fry for 10 minutes over medium heat to bring out the fragrance.
  4. Season with ● condiments. Simmer to reduce liquid for 10-20 minutes, and serve. (The picture here shows what it looked like when I was still reducing the liquid.)

Serve with dinner rolls, bread, rice, quinoa, etc. Add rest of the ingredients (saving a small amount of the cilantro for garnish at end). This quick and easy Indian chicken curry is a real treat. This simple, easy and effortless recipe uses simple Indian spices like cumin, coriander, and garam masala. Also, it has an added zing from tomato paste and sour cream.

So that’s going to wrap it up for this exceptional food easy authentic indian curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!