One pot chilli garlic mince pasta #summerchallenge2
One pot chilli garlic mince pasta #summerchallenge2

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, one pot chilli garlic mince pasta #summerchallenge2. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

One pot chilli garlic mince pasta #summerchallenge2 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. One pot chilli garlic mince pasta #summerchallenge2 is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have one pot chilli garlic mince pasta #summerchallenge2 using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make One pot chilli garlic mince pasta #summerchallenge2:
  1. Get 1 1/2 cups Spiral pasta
  2. Get 200 gms Meat mince of your choice
  3. Take 2 tbsp sesame oil,
  4. Make ready 3 cup water too cook pasta
  5. Make ready 1 tsp brown sugar
  6. Take 1 small red onion, finely sliced
  7. Prepare 1 Chopped red and green capsicum
  8. Get 2 tbsp dark soy sauce
  9. Prepare 4 tbsp Maggie Asian Chilli Garlic sauce
  10. Get 1 tbsp distilled white vinegar
  11. Prepare Garnish with chopped parsley
Steps to make One pot chilli garlic mince pasta #summerchallenge2:
  1. Cook the pasta as per packet instructions.
  2. On a non stick pan, add 2 tbsp of cooking oil and chopped onion, cook till onion turns pink. Then add minced beef to the cooked onion. Stir the mince gently and constantly for about 4 minutes or until the mince turns slightly brown. Make sure your skillet is hot enough so you don’t lose the juice from the meat.
  3. Add dark soy sauce, and mix in the Asian garlic-chilli paste, vinegar, and sugar. Mix it with mince for about 5 minutes. Stir occasionally. Add capsicum.
  4. Finally add the cooked pasta to the above mince mix. Mix well. Garnish with chopped parsley. Serve.

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