Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, coarse besan modak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Take a wok add ghee,then ghee hot add besan roast for slow heat. After roasting add dry fruits and jaggery powder. Then besan r some cool make a modak shape. Chapatiche/Poliche Modak Use Coarse Chickpeas Flour (Besan/Gram flour): Coarse besan will help in holding the structure of the laddoo, so use the coarse besan.
Coarse Besan Modak is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Coarse Besan Modak is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have coarse besan modak using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coarse Besan Modak:
- Make ready 1 kg Coarse grind besan
- Make ready 1/2 kg jaggery powder
- Prepare 4 tsp mixed dry fruits crushed
- Take 1/2 tsp cardamom powder
- Prepare 400 gm pure ghee
Besan gulkand modak. contributed recipes By Jamuna Somani. Add besan and saute it on low flame till it turns light. This recipe again takes the traditional to give it a new twist. We are quite sure Bappa will love this too!
Steps to make Coarse Besan Modak:
- Take a wok add ghee,then ghee hot add besan roast for slow heat.
- After roasting add dry fruits and jaggery powder.
- Then besan r some cool make a modak shape.
- Besan modak r ready.
This recipe again takes the traditional to give it a new twist. We are quite sure Bappa will love this too! Warm the ghee in a pan to melt it. Pour it into the besan, stirring constantly. Super smooth flour, moderately fine flour and coarse flour also known as ladoo besan are the most commonly available kinds.
So that’s going to wrap it up with this exceptional food coarse besan modak recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!