Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, risotto for babies 👶🏻. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Risotto for babies 👶🏻 is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Risotto for babies 👶🏻 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook risotto for babies 👶🏻 using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Risotto for babies 👶🏻:
- Make ready 1/2 small onion
- Prepare 1 small stick celery
- Get 1 clove garlic
- Take 40 g arborio rice
- Take Stock (no salt, see my other recipe!)
- Prepare 40 g peas
- Get 1 tsp Nutritional yeast
Steps to make Risotto for babies 👶🏻:
- Make your veg stock if you haven’t already. See my other recipe for a salt-free stock.
- Finely chop the onion, celery and garlic.
- Place your pan over medium heat and add a splash of oil. Once hot add your chopped ingredients.
- As the onion, garlic and celery begins to cook measure out the rice.
- When the onion starts to look translucent add be rice and enough stock to cover. Keep heating until all water is absorbed.
- Gradually add more water until the rice is cooked.
- Once the rice is cooked stir in peas and nutritional yeast.
So that’s going to wrap it up with this special food risotto for babies 👶🏻 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
