Potato and flat beans bharta
Potato and flat beans bharta

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato and flat beans bharta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Start a free trial today on Audible. Download your first audiobook for free. Firstly, in a large mixing bowl mash boiled potatoes and flat beans. Sem Aur Aloo Ka Bharta (Indian Flat Beans / Lima Beans And Potato Mash) Sem ka bharta is an age old recipe from Uttarpradesh.

Potato and flat beans bharta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Potato and flat beans bharta is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook potato and flat beans bharta using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato and flat beans bharta:
  1. Prepare 250 gram flat beans
  2. Get 3 medium potato boiled
  3. Make ready 2 onion fined chopped
  4. Make ready 2 tomato fined chopped
  5. Get 6-7 clove Garlic chopped
  6. Make ready Coriander leaves chopped
  7. Make ready Salt as a taste
  8. Make ready 2 tbsp oil Green chilli

Place the beans and potatoes in a large pot and cover with cold water. Add a handful of sea salt. Stir in the parsley and garlic. This delicious green beans and potatoes recipe from South Africa is the perfect way to spice things up if you're bored of your regular old mashed potatoes.

Instructions to make Potato and flat beans bharta:
  1. Firstly, in a large mixing bowl mash boiled potatoes and flat beans.
  2. In a pan put oil once oil is hot add onion, garlic and green chilli cooked 3 to 4 min or onion becomes pink.
  3. After that add tomato and salt and cover and cook 4 min.
  4. Now mashed potato and flat beans mix well also add coriander leaves.

Stir in the parsley and garlic. This delicious green beans and potatoes recipe from South Africa is the perfect way to spice things up if you're bored of your regular old mashed potatoes. The green beans and onions add a new level of flavor to the potatoes that the whole family will love. This is the perfect side dish to a nice piece of steak, a roast chicken, or as an addition to a Thanksgiving meal. Add little water, cover and cook it is soft and done.

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