Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, suji halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Find Your Favorite Movies & Shows On Demand. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina), ghee, sugar and nuts. In India cream of wheat is called as suji, sooji or rava.
Suji Halwa is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Suji Halwa is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook suji halwa using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Suji Halwa:
- Make ready 1/2 cup Ghee
- Prepare 1/2 cup Fine Sooji / Semolina
- Take 2 cups Water
- Prepare 1/2 cup Sugar
Soft, melt-in-the mouth, and delicious, suji halwa is often a part of festive meals including during Diwali and Navratri ashtami bhog. This Indian Semolina Pudding is also called as Rava Kesari or Rava Sheera in some parts of the country. Often during Puja or a festive ritual, Suji Halwa is prepared along with Panchamrit in most of the Indian households. Halwas are easy and delicious Indian desserts that have a pudding-like texture.
Instructions to make Suji Halwa:
- Heat ghee in a heavy bottom pan. - When the ghee is hot, add sooji and fry till sooji turns light golden brown..
- Add cashew nuts, almonds and raisins. - Fry until sooji turns nicely golden brown. - Keep stirring constantly..
- Add water and cook on low heat till all the water is absorbed by sooji and sooji is softened..
- Add sugar and cook for 2-3 minutes, until sugar melts and the halwa is slightly brownish in color..
- Serve hot..
Often during Puja or a festive ritual, Suji Halwa is prepared along with Panchamrit in most of the Indian households. Halwas are easy and delicious Indian desserts that have a pudding-like texture. They can be made with all kinds of ingredients (even ones normally associated with savory foods) ranging from lentils and veggies to fruits and grains. Sooji ka Halwa, Rava Sheera, Suji Halwa Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests.
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