Tortillas filled cheddar and chives
Tortillas filled cheddar and chives

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, tortillas filled cheddar and chives. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

We Get More People To Interview Than Any Other Job Board. Sign Up & Start Applying For Your Dream Job Today! As you can see from the ingredients this is a rather indulgent Spanish tortilla, most tortillas consist of eggs, onion. Snip in the chives, stir in the cheese and season.

Tortillas filled cheddar and chives is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Tortillas filled cheddar and chives is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have tortillas filled cheddar and chives using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tortillas filled cheddar and chives:
  1. Make ready 2 tortillas
  2. Take 1 cup grated cheddar
  3. Prepare 2 tbsp fine chopped chives
  4. Prepare 1 tbsp butter (to fry)
  5. Get 1 tbsp greek yogurt
  6. Take 1 tsp mayonnaise

Instructions In a large mixing bowl, mix together the cream cheese, chicken, shredded cheese, and buffalo sauce. Fold in the crumbled blue cheese and chives. Spread the buffalo chicken mixture evenly onto the tortilla, making sure to cover as much as possible. In a large mixing bowl, combine flour, sugar, baking powder, salt, garlic powder, chives, parmesan cheese, cheddar cheese and crumbled bacon.

Steps to make Tortillas filled cheddar and chives:
  1. Put cheddars and chives in the middle of tortilla and fold in half
  2. Put the butter on a pan and fry the tortilla (both sides)
  3. Mix yogurt and mayonnaise and put on tortillas. Enjoy!

Spread the buffalo chicken mixture evenly onto the tortilla, making sure to cover as much as possible. In a large mixing bowl, combine flour, sugar, baking powder, salt, garlic powder, chives, parmesan cheese, cheddar cheese and crumbled bacon. Combine the egg, milk, cream of mushroom soup and vegetable oil. Mix into the dry ingredients and stir together just to moisten. Spread over the base of a baking dish and sit the rolled tortillas on top.

So that’s going to wrap it up with this special food tortillas filled cheddar and chives recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!