Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, guava sharbat. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Guava sharbat is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Guava sharbat is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have guava sharbat using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Guava sharbat:
- Take 2 guava
- Take Handful mint leaves
- Make ready 1 small cup Sugar
- Prepare 1 tsp black salt
- Prepare 1 tsp red chilli powder
- Get As needed ice cubes
- Make ready 1 tbsp lemon juice
- Prepare as needed Lemon slice and mint leaves for garnishing
Guava (/ˈɡwɑːvə/) is a common tropical fruit cultivated in many tropical and subtropical regions. Psidium guajava (common guava, lemon guava) is a small tree in the myrtle family (Myrtaceae). frukty/guava. Guava Jelly - Guava Jelly - Making Guava jelly at home is really simple and extremely delicious. Spiced Chicken Tandoori, Pakistani Egg And Amrood Sharbat (Guava Drink) - Spiced Chicken.
Steps to make Guava sharbat:
- Wash and cut guava. Add guava to mixie jar. Add sugar, mint leaves, black salt, lemon juice and ice cubes to it.
- Grind it finely. Strain it from strainer
- Pour it into a glass. Garnish it with pinch of red chilli, lemon slice, mint leaves and sliced guava
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