Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, besan barfi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Besan barfi is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Besan barfi is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can cook besan barfi using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Besan barfi:
- Prepare 500 gms coarse besan
- Prepare 275 gms desi ghee
- Make ready 250 gms powder sugar
Besan burfi is made on the same lines as besan ladoo. Both these are made with essentially the same ingredients however the method of making is slightly different. besan burfi recipe Grease a pan or a tray very well with some ghee. You can also line a pan or tray with some butter paper or aluminium foil and then spread some ghee on the butter paper or foil.
Instructions to make Besan barfi:
- Heat ghee in kadai for a minute add besan and roast till golden brown,you will smell the aroma.(ख़ुशबू आने लगेगी)You need to stir frequently.
- Total cooking time minimum is 30 minutes.
- Once it cools add powder sugar and cardamom powder. In winter it will cool in half an hour. In summer it will take more time. Don’t add sugar when it’s hot.
- After mixing sugar take silicone chocolate mould, fill it with cooked besan barfi mixture.
- Keep in freezer for 15 minutes
- Remove from the freezer and take out. Store in airtight container
- Now your besan barfi is ready to go in your and your loved ones mouth
Grease a pan or a tray very well with some ghee. You can also line a pan or tray with some butter paper or aluminium foil and then spread some ghee on the butter paper or foil. It has a good grainy texture (no sticking to the teeth or roof of your mouth). These are soft with melt-in-your-mouth feel. Adults, as well as kids, sure love this barfi.
So that’s going to wrap this up for this special food besan barfi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
