Spaghetti Bolognese For Two
Spaghetti Bolognese For Two

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spaghetti bolognese for two. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Bolognese For Two is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Spaghetti Bolognese For Two is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti bolognese for two using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bolognese For Two:
  1. Take 1 tbsp olive oil
  2. Take 4 rashers smoked streaky bacon, finely chopped
  3. Get 2 medium onions, finely chopped
  4. Prepare 2 carrots, trimmed and finely chopped
  5. Get 2 celery sticks, finely chopped
  6. Get 2 garlic cloves, finely chopped
  7. Make ready 2-3 springs rosemary, leaves picked and finely chopped
  8. Take 500 g beef mince
  9. Make ready for bolonaise sauce
  10. Get 2-400 g tins plum tomatoes
  11. Make ready small pack basil, leaves picked, 3/4 finely chopped and the rest left whole for garnish
  12. Take 1 tbsp dried oregano
  13. Make ready 2 fresh bay leaves
  14. Make ready 2 tbsp tomato puree
  15. Get 1 red chilli, seeded and finely chopped (optional)
  16. Prepare 125 ml red wine
  17. Prepare 6 cherry tomatoes, sliced in half
  18. Prepare To Season and Serve
  19. Take 75 g parmesan, grated, plus extra to serve
  20. Take 400 g spaghetti
Steps to make Spaghetti Bolognese For Two:
  1. Put a large saucepan on a medium heat and add 1 tbsp olive oil. Add the bacon and fry for 10 mins until golden and crisp.
  2. Reduce the heat and add the onion, carrot, celery, garlic and rosemary, then fry for 10 mins. Stir the veg often until it softens.
  3. Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over.
  4. Add the tinned tomatoes, chopped basil, oregano, bay leaves, tomato purée, stock cube, chilli, wine and cherry tomatoes. Stir with a wooden spoon, breaking up the plum tomatoes.
  5. Bring to the boil, reduce to a gentle simmer and cover with a. Cook for 1hr 15 mins stirring occasionally, until you have a rich, thick sauce. Add the Parmesan, check the seasoning and stir.
  6. When the Bolognese is nearly finished cooking the spaghetti following instructions. Drain the spaghetti and stir into the Bolognese sauce. Serve with grated Parmesan, the extra basil leaves and crusty bread

So that’s going to wrap it up with this special food spaghetti bolognese for two recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!