Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, guava veg. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Guava veg is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Guava veg is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have guava veg using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Guava veg:
- Take 4 guavas
- Get as required coriander leaves
- Take 2 green chillies
- Take 2 teaspoons Oil
- Get 1 teaspoon turmeric
- Make ready as per taste Salt
- Get 1/2 teaspoon red chilli
- Take 2 teaspoons Sugar
- Prepare 1 teaspoon Coriander powder
- Prepare 2 Cloves
- Prepare 1 teaspoon Carom seeds(ajmain)
- Prepare pinch Hing (If u want)
- Get 2 tablespoons Water
Instructions to make Guava veg:
- After Wash & Cut these guavas in small pieces.
- Take pan and prepare tadka 2 teaspoons oil put into a pan and put carom, clove and hing. (hing depends your choice. If u want & not)
- After tadka put guava in pan and add turmeric, salt and chilli and green chilli and water and allow to cook by covering the kadai(pan)with a lid on low flame.
- In between check and stir.cover again and cook till the guava are cooked nicely.after add sugar and coriander powder and cook 2 mint & garnish coriander leaves.The guava will cook in approx 10 to 15 minute.
- Serve with Paratha and roti.
- Note- (chillies are being used a little bit more to increase Ayurvedic Property)
So that is going to wrap it up for this exceptional food guava veg recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!