Palak cheela with Guava chutney
Palak cheela with Guava chutney

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, palak cheela with guava chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Palak cheela with Guava chutney is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Palak cheela with Guava chutney is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have palak cheela with guava chutney using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Palak cheela with Guava chutney:
  1. Take 250 gms palak
  2. Take 250 gms Besan
  3. Prepare 100 grams maida
  4. Make ready 50 gms sooji
  5. Get 1 big onion
  6. Get 1/2 tsp haldi powder
  7. Prepare 1 tsp dhaniya powder
  8. Make ready 1/4 tsp ajwain
  9. Make ready 1/4 tsp heeng
  10. Make ready as per taste Salt
  11. Take as required Deshi ghee
  12. Get For Guava chutney-
  13. Take 1 big green guava
  14. Take 2 tbsp jaggery powder
  15. Make ready 1/2 tsp black salt
  16. Prepare 1/2 lime juice
  17. Make ready 1/2 tsp Jeera
  18. Prepare 3-4 green chillies
  19. Make ready Handful Green coriander leaves
  20. Get to taste Salt
Instructions to make Palak cheela with Guava chutney:
  1. In a bowl add besan, maida, sooji,heeng, dhaniya,chilli salt, palak chopped, ajwain,haldi, onion. Make a thin paste
  2. Take a nonstick tava make cheela.
  3. In a mixing jar add guava cut into the pieces and remove seeds.add all ingredients & churn it chutney is ready.

So that’s going to wrap it up with this special food palak cheela with guava chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!