KHICHURI (bhog for Laxmi Puja)
KHICHURI (bhog for Laxmi Puja)

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, khichuri (bhog for laxmi puja). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

KHICHURI (bhog for Laxmi Puja) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. KHICHURI (bhog for Laxmi Puja) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have khichuri (bhog for laxmi puja) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make KHICHURI (bhog for Laxmi Puja):
  1. Get 200 gms rice (govinda bhog rice)
  2. Make ready 200 gms mugh dal (yellow)
  3. Take 2 bay leaves
  4. Make ready 1 tbsp panch phoron, (five seeds)
  5. Take 1 hand full green peas
  6. Get 3 cardamon
  7. Take 1 " cinnamon stick
  8. Take 2 " ginger (Chopped)
  9. Take 1 tsp haldi powder
  10. Take as required Salt
  11. Make ready as required Sugar
  12. Make ready 8 raisins
  13. Make ready 2 tsp coconut chopped
  14. Get 6 green chillies
  15. Get 2 tbsp ghee
Steps to make KHICHURI (bhog for Laxmi Puja):
  1. Heat the pan and saute the dal for 5 mins in slow fire. Then wash the dal. Boil the water put the mugh dal to boil. Wash the rice and keep a side. Make half boil of this dal. Then add rice into it.
  2. When the dal and rice is almost done keep a side. Heat another pan add ghee and panch foron to it. Next bay leaves and then add the boiled dal and rice. Add haldi powder and salt and black pepper.
  3. Add some green chillies. Last add some roasted Jeera to it. Next add peas and some ghee and little sugar.
  4. Now serve it.

So that is going to wrap it up with this special food khichuri (bhog for laxmi puja) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!