Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, lavender dumplings - for chicken broth. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lavender Dumplings - For Chicken Broth is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Lavender Dumplings - For Chicken Broth is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lavender Dumplings - For Chicken Broth:
- Prepare 1/2 Cup AP Flour
- Prepare 1 Teaspoon Baking Powder
- Prepare Large pinch Salt
- Prepare 70 ml Milk
- Take 1/4 Teaspoon Dry Lavender Tea
Instructions to make Lavender Dumplings - For Chicken Broth:
- Mix everything together in a bowl then make into 6 balls with floured hands
- Let to sit for 3-5 mins then carefully drop into broth and cover with lid
- After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
- Serve and Enjoy :)
So that’s going to wrap it up for this exceptional food lavender dumplings - for chicken broth recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
