Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken sandwich (for breakfast). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken sandwich (for breakfast) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken sandwich (for breakfast) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken sandwich (for breakfast) using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken sandwich (for breakfast):
- Get 1 cup Chicken striped cut
- Take 1 tbs Red chilli powder
- Get 1/2 tsp Chicken powder
- Take 1/2 tbs salt
- Take 1/2 tbs Paprika powder
- Get 1/2 tbs vinegar
- Prepare 1/2 tbs soya sauce
- Make ready 1/2 tbs chilli sauce
- Get 1/2 tbs Black pepper powder
- Get 2 tbs oil
- Get 4 bread slice
- Get Ketchup as you required
- Take Mayoniase as you required
- Get Cheese as you required
Steps to make Chicken sandwich (for breakfast):
- In a bowl add chicken, red chilli powder, black pepper powder, chilli sauce, soya sauce, vinegar, chicken powder, paprika powder, salt mix it…
- Now take a pan add oil heat oil add chicken cooked it until chicken is tender and water is dry…
- Now take bread slice toast it on pan.. Now on toast place 1 layer of ketchup 2 layer of mayoniase and 3 layer of chicken and last add some cheese…. Cover it with other toasted bread….. Now microwave it for 30 seconds… Until cheese melt….
So that’s going to wrap this up with this exceptional food chicken sandwich (for breakfast) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!