Laddoo
Laddoo

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, laddoo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Laddoo is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Laddoo is something that I have loved my whole life. They are fine and they look fantastic.

Sign up to get exclusive access to UK members-only prices on hotels, holidays, wine. Earn credits with everyday travel & lifestyle online purchases. British citizens seeking to retire in Europe can transfer their UK Pensions to a QROPS. Assets in a QROPS scheme can fall outside of your estate for UK inheritance tax purposes.

To begin with this recipe, we must first prepare a few ingredients. You can have laddoo using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Laddoo:
  1. Make ready 1 kg coarse wheat flour
  2. Get 1/2 cup gram flour
  3. Take 500 gms ghee
  4. Make ready 500 gms jaggery
  5. Prepare 1/2 cup powdered almonds
  6. Prepare 1 cup raisins
  7. Take 1/2 cup baking glue

Ladoo are small ball shaped Indian sweets made of flour, nuts, sugar, jaggery and ghee. These sweets make a good addition to your list for any festive occasion or are also good to have as an after school snack, mid morning snack or for the toddlers or kids school box. Preparing laddu is very simple and needs no expertise. Easy Sonth Laddoo Recipe: Make the easy sonth ke laddoo at home using ingredients like whole wheat flour, jaggery, coconut, almonds, ghee which gives relief from cold and cough and more on Times Food It gets its very cute name from the Hindi word for drops or droplets - Boond.

Instructions to make Laddoo:
  1. Mix two flours add 3-4 tbsps of ghee and rub it well. Add water to make hard dough and make graphings with fist. Heat ghee in a pan and deep fry it until it turns light golden brown. Fry baking glue at last. Let it get cool for sometime. Then grind it in mixture pause it in every seconds.
  2. So there will not be to need to sieve. Heat big heavy bottom pan mix ghee and jaggery and stir well. When jaggery melted and get started bubbling add flour mixture. Add almonds powder, raisins mix them all.
  3. After getting little cool add baking glue and mix together. When it get cool shape it in laddoo with hands or molds. We can store it for more than 10 days.

Preparing laddu is very simple and needs no expertise. Easy Sonth Laddoo Recipe: Make the easy sonth ke laddoo at home using ingredients like whole wheat flour, jaggery, coconut, almonds, ghee which gives relief from cold and cough and more on Times Food It gets its very cute name from the Hindi word for drops or droplets - Boond. Another name for it is Motichoor Laddoo (Moti means bead or pearl in Hindi). Read the recipe and you'll see why! Once you're through reading, make some Boondi Ke Laddoo, you will not regret it!

So that’s going to wrap it up for this exceptional food laddoo recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!