Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, palak paneer. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Check Out Palak Paneer On eBay. Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of various greens. Saag paneer seems to have been popularized outside of India, however it is still very uncommon in India. In the Punjabi or Hindi language the word 'saag' means greens.
Palak paneer is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Palak paneer is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have palak paneer using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Palak paneer:
- Prepare 1 bowl spinach blanched
- Make ready 1 onion finely chopped
- Prepare Green chilli and garlic paste
- Get Fresh cream
- Get 1 bowl paneer cut in cube shape
- Take Salt, oil,hing
- Get 1 tomato finely chopped
Palak Paneer is a quintessential North Indian vegetarian dish made with cottage cheese and fresh spinach. Just the sight of white cubes of paneer peeping through the emerald green spinach puree will make your mouth water. Blanched and pureed spinach is cooked with select spices and the paneer is tossed in at the end. Palak Paneer is one of the most popular paneer dishes.
Instructions to make Palak paneer:
- Take one bowl spinach blanch it and make puree
- Cut onion and tomato
- Make paste of garlic and green chilli.
- Saute paneet cubes in little oil.
- Heat the pan and put 2 tablespoons oil in it, now add chopped onion and fry till brown
- Now add tomato and chilli garlic paste to it and fry for 5 mins.
- Add spinach puree to it and give one boil
- Now add sauted paneet cubes to it and add salt,hing.
- Let it boil for 5mins add some water if needed.switch off the gas. Let it cool and add fresh cream and serve.
Blanched and pureed spinach is cooked with select spices and the paneer is tossed in at the end. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. When we were kids, the only way my brothers would eat spinach was if it was cooked with paneer in palak paneer.
So that’s going to wrap it up with this exceptional food palak paneer recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
