Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple pizza sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Simple Pizza Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Simple Pizza Sauce is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple pizza sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Pizza Sauce:
- Get 500 g Tomato Passata
- Get 0.5 teaspoon Garlic Granules
- Take 0.5 teaspoon Dried Oregano
- Prepare 1 teaspoon Dried Basil
- Prepare 0.5 teaspoon Fine Sea Salt
Bring to the boil and lower the heat. Tomato purée, olive oil, garlic and dried spices sit for hours to let the flavours blend in this interesting, uncooked pizza sauce. The thickness of the sauce depends on the amount of water used; it should be somewhat viscous. Use this quick and easy, no-cook pizza sauce as a basic topping for your homemade pizza.
Steps to make Simple Pizza Sauce:
- Combine all the ingredients into a pan and place on the hob
- At a low heat, stir well - approximately 10 minutes (uncovered), avoid boiling!
- After 10 minutes the sauce should have reduced down to a thicker consistency
- Remove from hob, once cooled it's ready!
The thickness of the sauce depends on the amount of water used; it should be somewhat viscous. Use this quick and easy, no-cook pizza sauce as a basic topping for your homemade pizza. Add mozzarella or other cheese, sliced mushrooms or peppers, olives, salami - whatever you like. Crushed tomatoes are perfectly suited for pizza sauce. Unlike tomato purée, crushed tomatoes still have some texture.
So that is going to wrap this up with this exceptional food simple pizza sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!