Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, π₯ namkeen karahi gosht π₯. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
π₯ Namkeen Karahi Gosht π₯ is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. π₯ Namkeen Karahi Gosht π₯ is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have π₯ namkeen karahi gosht π₯ using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make π₯ Namkeen Karahi Gosht π₯:
- Take 1 kg Mutton Meat
- Prepare Raw Papaya 2 tbs heaped(Grind, place it on Mutton for 15-20min
- Take Onions 2 (medium size finely chopped)
- Get Green Chillies 10-12 (finely sliced)
- Make ready Bullet Green Chillies 3 (sliced for garnishing)
- Prepare Ginger (Julian cut for garnish)
- Prepare Yogurt 7-8 tbsp (beaten)
- Prepare 2 cups Water
- Take Oil half cup
- Make ready Salt 1 & 1/2 tsp
- Prepare 2 tsp Crushed Black Pepper
- Prepare Black Pepper Powder 1 tsp (heaped)
- Make ready Garam Masala 2 & 1/2 tsp
- Take 2 tbsp Ginger & Garlic Paste
Steps to make π₯ Namkeen Karahi Gosht π₯:
- 1: In a pan add & heat oil then add onions fry till it turns golden.
- 2: Then add ginger & garlic paste and mutton,mix and cook on high flame till meat turns golden. - - 3: Then add half cup of water & add all the spices mix and cook on medium flame.
- 4: When the water reduces,add yogurt and green chillies mix & cook on high flame. - - 5: Mix well & then add bullet green chillies & ginger for garnishing.
- 6: Then cook for half a minute on high flame without the lid. - - 7: Serve & enjoy with Rogni Naan.
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