Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, skillet spinach over an open fire. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Skillet Spinach Over An Open Fire is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Skillet Spinach Over An Open Fire is something which I’ve loved my whole life. They’re fine and they look fantastic.
Find everything for your home Skillet Spinach Over An Open Fire Barbecue no veggies available. swimmerjs. Place cast iron skillet over hot coals, add bacon slices turn often when crisp add spinach a little at a time onion and salt stir as spinach wilts cook to desired doneness remove from heat and serve. Make yours and serve Skillet Spinach Over An Open Fire for your family or friends. To begin with, when cooking over an open fire you want to cook over an established fire with a nice bed of hot coals to work with.
To get started with this recipe, we have to first prepare a few ingredients. You can cook skillet spinach over an open fire using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Skillet Spinach Over An Open Fire:
- Prepare 1 lb Spinach
- Make ready 1 1/2 lb Bacon
- Get 1 each Onion
You can season your skillet over an open fire by rubbing oil or shortening on to the cooking surface, placing the pan in the fire, and allowing to heat until the oil begins to smoke. Again, remove the pan from the heat, let it cool to a warm temperature, and wipe the excess oil from the pan. Simple and straightforward, grilled veggies pair well with any main dish. Fire up some zucchini, corn, bell peppers, onions, oil and spices in your pan for a savory side to your steak, sandwiches, or burgers.
Instructions to make Skillet Spinach Over An Open Fire:
- Place cast iron skillet over hot coals, add bacon slices turn often when crisp add spinach a little at a time onion and salt stir as spinach wilts cook to desired doneness remove from heat and serve
Simple and straightforward, grilled veggies pair well with any main dish. Fire up some zucchini, corn, bell peppers, onions, oil and spices in your pan for a savory side to your steak, sandwiches, or burgers. Spinach & Refried Bean Quesadillas There's such a thrill and joy in cooking over a campfire, beach bonfire, or even your backyard fire bowl. Foods roast and blister, developing a rich, smoky flavor unlike anything else. But unless cooking over an open flame is a regular ritual for you, mastering this art requires an awareness of the most common mistakes that foil the best of intentions.
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