Alabama FireCrackers
Alabama FireCrackers

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, alabama firecrackers. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Alabama FireCrackers is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Alabama FireCrackers is something that I have loved my entire life.

Find Your Favorite Movies & Shows On Demand. Alabama Fire Crackers are a crispy snack made with saltine crackers, spices and red pepper flakes for a spicy and delicious kick! Seal the bag and smoosh with your hands to thoroughly combine the oil and spices. Place the crackers into the bag, seal, and turn the bag over to cover the crackers with the spice mix.

To get started with this particular recipe, we must prepare a few components. You can have alabama firecrackers using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Alabama FireCrackers:
  1. Get 16 oz package of saltine crackers
  2. Make ready 1 tsp garlic powder
  3. Make ready 1 tsp onion powder
  4. Get 1/2 tsp black pepper
  5. Make ready 4 tbsp (2 packages) ranch dressing mix
  6. Take 3 tbsp red pepper flakes
  7. Make ready 1 2/3 cup olive oil

Alabama Firecrackers are the spicy saltine crackers that will keep you coming back for more!. The spicy cousin to ranch cheese crackers these party crackers have the heat of red pepper flake and added layers of spice with the addition of Tajin seasoning and Ranch dressing mix. I am an Amazon Associate I earn from the qualifying purchases. Place all crackers in a large, heavy duty Ziploc bag.

Instructions to make Alabama FireCrackers:
  1. Using a large gallon or 2-gallon Ziploc baggie, pour in the olive oil and all seasonings. Close the bag and knead to thoroughly mix the ingredients together.
  2. Place all 4 sleeves of crackers in the bag, reseal and gently turn the bag over several times to coat the crackers with the spice mixture. The more times you do this the better the coating.
  3. Let the bag sit for at least 12 hours (overnight is good) turning it again every so often to recoat the crackers. Remove crackers and lay out on a baking sheet. Bake at 250°F for 15-20 minutes.
  4. Tastes great with my zip dip! - - https://cookpad.com/us/recipes/349958-zip-dip

I am an Amazon Associate I earn from the qualifying purchases. Place all crackers in a large, heavy duty Ziploc bag. Place the oil and the rest of the ingredients in a medium mixing bowl and whisk until evenly combined. Pour this dressing mixture over the crackers in the bag. Gently turn the bag over several times until all the crackers are evenly coated.

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