Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my homemade salsa!!!. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
It's easy to make either a coarse salsa with just a knife and chopping board - alternatively, for a smooth salsa, whizz the ingredients in a food processor. Serve salsa with tortilla chips and dips. The Hairy Bikers' salsa recipe is a real crowd pleaser - fresh, healthy, low-fat and made in one step. My Homemade Salsa - Quick, tasty and cheap By Stuart in Appetizer, Low Carb, Mexican and Tex-Mex, Recipe, Snack, Soup, Sauce & Gravy This homemade salsa has been my 'go to' for making a quick, cheap and tasty fresh salsa for when people drop by unexpectedly or when you want a fairly healthy snack.
My Homemade Salsa!!! is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. My Homemade Salsa!!! is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have my homemade salsa!!! using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make My Homemade Salsa!!!:
- Take 2 large Orange bell peppers
- Get 2 large yellow bell peppers
- Make ready 11/2 white onion
- Get 4 scallions
- Prepare 4 Anaheim peppers
- Prepare 3 poblono peppers
- Make ready 4-5 regular peppers
- Take Cilantro as much as you like(fresh)
- Get Minced garlic
- Make ready Garlic powder
- Take Pink himalayan salt
- Take Black pepper
- Make ready 1 can rotel with juice
- Make ready 1 can diced heat roasted tomatoes
- Make ready 1 large lime
Fresh Salsa is one of those things where if you've had it once, you know you can't go back to those stale-flavored glass jars. My recipe for pico de gallo or salsa using hand cranked food processor. Put in unpeeled garlic and crank*. pick out garlic paper. Put in onion quarters and crank*. put in jalapeño (wit or without seeds) and cilanto and crank*.
Steps to make My Homemade Salsa!!!:
- Gather all your peppers and onions cilantro and dice.if you have a small food processor great helps with the cutting time.
- Put all these ingredients in bowl
- Next add can of rotel with juice
- Next add can of diced heat roasted tomatoes with juice
- Then add the juice of a whole lime.or peel lime and add to food processor.
- Add minced garlic and garlic powder
- Now add pink himalayan salt
- Now black pepper.
- Once everything is in bowl stir till well combined and seasoned to likening
- Put lid or cover and put and fridge a while so can chill better when cold and flavors get to merry a little while.
- Then eat add you choosr with what 😁
Put in unpeeled garlic and crank*. pick out garlic paper. Put in onion quarters and crank*. put in jalapeño (wit or without seeds) and cilanto and crank*. Put in tomato quarters,salt and line juice then crank*. *to your heat's desire. To make the soup, I pour myself a large bowl of the salsa processed in a food processor, add some diced vegetables (I like cucumber, celery, tomatoes and avocado) and adjust the seasoning if needed. It's so delicious and refreshing, especially on hot summer days.
So that is going to wrap this up for this special food my homemade salsa!!! recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
