Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach loaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Loaf is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Spinach Loaf is something which I’ve loved my whole life. They’re fine and they look fantastic.
Squeeze excess liquid from spinach; set aside. In a mixing bowl combine the eggs, cheese, bread crumbs, vinegar, salt, and black pepper. Meanwhile, in a medium skillet, cook bacon until crisp. Press gently on top of the spinach to release excess moisture.
To get started with this recipe, we have to first prepare a few components. You can cook spinach loaf using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Loaf:
- Get Fire roasted tomatoes 1 can drained
- Prepare 1 bell pepper chopped
- Get 1 small - medium onion chopped
- Get 2-3 lbs hamburger
- Take Montreal Steak seasoning
- Prepare 1 sleeve crackers crushed
- Prepare Garlic
- Prepare Lowerys seasoned salt
- Get 1 egg
- Take Fresh spinach chopped
- Make ready 1 little Worcestershire sauce
Place the top of the bread back on the loaf. Coarsely grate the butternut squash into a mixing bowl. Tear the spinach roughly and add, along with the flour, baking powder and salt. In a large skillet, cook sausage over medium heat until no longer pink; drain.
Instructions to make Spinach Loaf:
- Mix everything but the spinach together in a large bowl
- When everything is good and mixed up roll out a piece of wax paper to put the meat on and another piece to put over the meat. With a rolling pin roll out the meat just like you would for a pie crust only be sure the meat stays on the wax paper or you'll have a mess.
- Now flip meat and wax paper over and remove top wax paper. sprinkle Worcestershire sauce on meat for flavor and cover meat with chopped fresh spinach.
- Now roll the meat up using the wax paper to help roll it but pull the paper out of the roll as you go. So it'll look like a giant spinach stuffed pinwheel. Sprinkle more sauce for flavor.
- Bake in the oven @350-375 for about an hour or so.
Tear the spinach roughly and add, along with the flour, baking powder and salt. In a large skillet, cook sausage over medium heat until no longer pink; drain. Add in spinach and cook until wilted. Stir in sun dried tomatoes, then remove from heat and let cool slightly. In a large bowl, whisk together eggs, mustard, and broth.
So that is going to wrap this up with this exceptional food spinach loaf recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
