Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ayam goreng lengkuas / indonesian gallangal fried chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
It does take more steps Great recipe for Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken. Indonesian food spices revolve around shallots, garlics, turmeric, gallangal and the list goes on. These contain many spices but the star of the show is the gallangal which gives them the distinct smell. Pour water into the pot, just enough to covers all the chicken.
To get started with this recipe, we have to first prepare a few components. You can cook ayam goreng lengkuas / indonesian gallangal fried chicken using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:
- Take 1/2 kg chickens
- Take Turmeric paste:
- Make ready 6 shallots
- Take 4 garlics
- Get 3 cm turmeric, peeled
- Make ready Others:
- Make ready 2 Indonesian basil leaves
- Take 1 lemongrass
- Get 1 medium size gallangal, shredded
- Prepare Salt
- Make ready Pepper
- Take Sugar
- Prepare Chicken powder
- Prepare Oil for frying
- Take Water
Ayam Goreng Lengkuas (Indonesian Gallangal Fried Chicken) - Tips Food Recipes By. Indonesian food spices revolve round shallots, garlics, turmeric, gallangal and the listing is going on. those comprise many spices but the star of the display is the gallangal which gives them the awesome smell. those had been so true, the spices penetrate via the hen. Ayam Goreng Bumbu Lengkuas (Galangal Fried Chicken). The recipes are all in Indonesian & English (the English version is below the Indonesian text).
Instructions to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:
- Make the paste using a blender or traditional mortar and pestle until smooth.
- In a shallow pan, add in the chickens, paste and water. The water has to be enough to cover the chickens.
- Then add in the seasonings as well as the lemongrass and basil leaves not to forget the shredded gallangal.
- Simmer until the water and the paste dissolves and penetrate through the chickens. Stir occasionally.
- After the chickens are cooked through, put them off the heat, you can freeze them or you can fry them straight away.
- Heat the oil in a pan, medium high heat. When bubbles start to come, put the chickens and fry until golden brown.
- Serve with rice. Enjoy!
Ayam Goreng Bumbu Lengkuas (Galangal Fried Chicken). The recipes are all in Indonesian & English (the English version is below the Indonesian text). If you want to have it, just ask & I'll gladly send it to you. Thank you for visiting & I hope that you will enjoy trying out the recipes from my Blog.:) Labels. Ayam goreng, or fried chicken, is everyone's favourite food - enjoyed across Indonesia by the rich, the poor, the middle class, men, women, children, none of the above…in short, everyone!.
So that’s going to wrap it up for this exceptional food ayam goreng lengkuas / indonesian gallangal fried chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
