Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, idli milagai podi-kumbakonam special. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Idli Milagai Podi-Kumbakonam special is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Idli Milagai Podi-Kumbakonam special is something that I’ve loved my entire life.
Fill Your Cart With Color today! Idli Milagai Podi-Kumbakonam special Chitra Gopal Chenni-India. In a frying pan add coconut oil and fry the red chillies and keep it aside.. Idli Milagai Podi Some might argue that the best side dish for fluffy soft pillowy idlis is Sambar or Coconut Chutney.
To begin with this particular recipe, we must first prepare a few components. You can have idli milagai podi-kumbakonam special using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Idli Milagai Podi-Kumbakonam special:
- Take 100 gms red chillies
- Get 50 gms urad dal, Bengal gram
- Prepare 10 gms sesame,salt, perungayam powder
- Take 10 ml coconut oil
Idli Milagai Podi is also called chutney podi or chutney pudi in other South Indian languages. This Idli Milagai Podi occupies a special place in my kitchen. Name sake it is Idli podi, but it can be eaten with many other dishes including just plain rice with ghee. This is one of the podi recipes which mom used to make in large quantities to store it for a longer period of time and also to give.
Instructions to make Idli Milagai Podi-Kumbakonam special:
- In a frying pan add coconut oil and fry the red chillies and keep it aside.
- Fry the others too.
- In a mixer grind all in a coarse manner.
- Idli podi is ready to taste
Name sake it is Idli podi, but it can be eaten with many other dishes including just plain rice with ghee. This is one of the podi recipes which mom used to make in large quantities to store it for a longer period of time and also to give. In our house, we all need idli podi/ idly milagai podi even if there is chutney for idli. Those you have had this podi in my house will ask me the secret of my idly podi. It is so popular not only in my home but even among my friends.
So that is going to wrap this up for this exceptional food idli milagai podi-kumbakonam special recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
