Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, besan chilla. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Besan Chilla is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Besan Chilla is something which I’ve loved my whole life. They are fine and they look fantastic.
Check Out The Latest Roles With reed.co.uk & Apply Online In Minutes. With Thousands Of Jobs Added Daily, You'll Find The Job That Makes You Love Mondays. Besan cheela is one of the quick breakfast or brunch or evening snack one can make. You just need to mix everything and prepare the cheela. these besan chilla also make for a healthy tiffin box snack.
To get started with this particular recipe, we have to prepare a few components. You can cook besan chilla using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Besan Chilla:
- Take 200 gram Besan (Bangal Gram)
- Make ready As needed oil Oil
- Take 1 onion
- Make ready 1 tomato
- Prepare 2 boiled potato
- Prepare 2 Green chilli
- Take 1/2 cup Green peas boiled
- Get 10- 15 paneer pieces (optional)
- Make ready 1 teaspoon Amchur powder
- Make ready to taste Salt
- Take 1/2 teaspoon Cumin seeds
- Get 1/2 teaspoon Heeng
Simple savory pancakes made with gram flour and veggies, this Besan Chilla is a popular Indian breakfast and one that was made pretty regularly in my house. You can add lots of veggies to it to make it more nutritious. Besan (gram flour) is a commonly used ingredient in India cooking. Besan Cheela- Healthy Gluten free savory pancakes made with gram flour, vegetables and spices.
Steps to make Besan Chilla:
- Ingredients for stuffing
- Take oil in a pan, add cumin seeds and heeng then add chopped onion and till golden brown.
- Now remaining vegetables of your choice one by one and stir.
- Now add salt and amchur powder. And green coriander. Keep aside
- Now in a bowl take besan, salt, cumin seeds, heeng and add water and make a paste(not so thick). Mix properly.
- Take non stick tawa. Spread half small bowl of besan mixure properly.
- Add little oil and roast both sides.
- Now add little potato mixture inside it.
- Serve hot with green or red sauce.
- Tip- you can have chilla without stuffing as well
Besan (gram flour) is a commonly used ingredient in India cooking. Besan Cheela- Healthy Gluten free savory pancakes made with gram flour, vegetables and spices. Besan Cheela or Besan Pudla is a traditional recipe which can be easily and quickly made with just few basic ingredients available in each and every pantry. Besan chela can be served for breakfast, Brunch and also good option to pack in lunch boxes. Besan chilla is mostly eaten for breakfast or a evening snack with some Indian tea.
So that is going to wrap this up for this exceptional food besan chilla recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
