Special dessert Sewai man pasand
Special dessert Sewai man pasand

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, special dessert sewai man pasand. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Special dessert Sewai man pasand #Ramadan. Loved and relished by one and all among every corner of India. The tutti frutti pieces along with the coconut filling inside the bread tastes heavenly. The outer cover is a soft an.

Special dessert Sewai man pasand is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Special dessert Sewai man pasand is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have special dessert sewai man pasand using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Special dessert Sewai man pasand:
  1. Make ready 50 gms thin vermicelli (sewai)
  2. Take 1 litre Milk
  3. Make ready -1tsp Makhana
  4. Prepare 1 cup Sugar
  5. Prepare 1 tsp Green cardamom powder
  6. Prepare Dry fruits /nuts (kaju,kismis n almonalmond)-fine chopped
  7. Prepare 1/2 cup Fresh cream
  8. Take 2 tablespoon Ghee

Superfast food delivery to your home or office Check Man Pasand Samosa & Dahi Bahly menu and prices Fast order & easy payment. Best taken: As a snack or dessert Usually made by: Chinese. Red Bean Soup is a childhood dessert for most Chinese families. Best taken: Hot, as a dessert Usually made by: Chinese Sewai or sewain are called as vermicelli in English.

Steps to make Special dessert Sewai man pasand:
  1. Put a pan on gas..heat ghee n add nuts n makhana saute for a minute now add vermicily n roast it till it's get Brown…remove from gas n transfer into a plate..to allow to cool
  2. Now boil d milk in thick heavy bottom pan in medium heat stir continuously….after it becom boiling low s flame n cook for more 10-15 minute..now add vermicily n roasted nuts n Cook for 3-4minute with lid,add sugar n cook until suger gets melt in this,Now add cardamom powder mix well switch off the flame.. let it cool
  3. Add 1 cup of fresh beated crm n keep this in refrigerator for an hour &served chilled Eid garnishing of raisins n nuts

Red Bean Soup is a childhood dessert for most Chinese families. Best taken: Hot, as a dessert Usually made by: Chinese Sewai or sewain are called as vermicelli in English. Vermicelli are usually made of wheat sooji (semolina). You can find this variety of vermicelli in the Indian or Asian stores. Sewai cooked with colorful vegetables is a delicious, nutritious as well as healthy preparation.

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