Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, guava and plums trifle. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Guava and Plums Trifle is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Guava and Plums Trifle is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have guava and plums trifle using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Guava and Plums Trifle:
- Take 1 loaf sponge cake
- Get 1 l Parmalat
- Make ready 3 Guava fresh slices into rounds
- Make ready 4 Plums fresh slices into rounds
- Prepare 1 packet green jelly
- Take 1 packet cherry jelly
- Make ready 1 whip cream
- Prepare Sprinkle of cocoa
- Get Drizzle of Amarula cream
Steps to make Guava and Plums Trifle:
- Start by making jellies follow the packet instructions then set it in the fridge for about an +- 60 minutes
- Take a bowl then slice the loaf of sponge cake, drizzle Amarula cream on top of it then pour your Parmalat vanilla custard then on the side of bowl place your guava and pour your red cherry jelly and again lay your sponge cake and another drizzle of Amarula cream the pour your custard Parmalat green jelly and place those plums and guava on the side of bowl.
- In another bowl pour your whipping cream, if you have a hand mixer then use it to make whipped cream then once it's done then pour on the Trifle bowl then use your knife to make it level. Place those plums and sprinkle cocoa for garnish. Please use any fresh fruit for your Trifle I had these fresh but it looks beautiful and delicious ππ will taste it tonight please place it in the Fridge until dinner is served.
So that is going to wrap this up with this special food guava and plums trifle recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!