Christmas roll
Christmas roll

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, christmas roll. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

These rolls are great for stuffing with lunch meats, and will quickly turn into a favorite batch of holiday rolls. Working from the unfilled edge, roll the crescent dough over the filling. Roll up filled rectangle into a spiral, starting from the long side with the filling. Make this Christmas Cake Roll for the perfect holiday dessert!

Christmas roll is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Christmas roll is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook christmas roll using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Christmas roll:
  1. Prepare Ready made short crust pastry
  2. Get Streaky bacon
  3. Take Pack sausage meat
  4. Prepare Sage and onion stuffing
  5. Prepare Turkey meat
  6. Take Cranberry sauce, optional
  7. Make ready Gravy, optional
  8. Prepare Milk or egg to brush

A cake roll is usually filled with whipped cream, jam, or icing usually, this version I did icing! I used some red food coloring for the center, you can use any color you like though, such as green or red! Christmas Party Pinwheels 'Tis the season for easy make-ahead appetizers like these. They look so special and pretty that folks can't resist them!

Instructions to make Christmas roll:
  1. Preheat the oven to 190/GM 6. Put some baking paper on a big tray for the roll.
  2. Cook off your turkey.
  3. Roll out your pastry, lay the strips of bacon along it to cover pastry.
  4. Put the turkey along the middle of the bacon.
  5. Make the stuffing by adding water to packet mix and stirring until all covered and not dry.
  6. Add the stuffing onto the middle but not too much, only do a chunky layer.
  7. Roll your sausage meat into a large sausage shape. Add it to the middle.
  8. Roll the pastry up like a sausage roll. Score the top and brush with milk or egg.
  9. Put it in the oven until golden brown.

Christmas Party Pinwheels 'Tis the season for easy make-ahead appetizers like these. They look so special and pretty that folks can't resist them! The refreshing flavor of ranch dressing and crisp colorful vegetables makes these pinwheels a pleasure to serve. A simple vanilla roll cake with red and green dots and spirals of creamy buttercream is the perfect dessert for Christmas parties. This spiral cake has always caught my attention.

So that is going to wrap this up with this special food christmas roll recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!