Veg manchow paneer
Veg manchow paneer

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, veg manchow paneer. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Veg manchow paneer is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Veg manchow paneer is something that I’ve loved my whole life. They are fine and they look fantastic.

vegetable manchow recipe with step by step photo and video recipe. traditionally, soup recipes were not part of the indian meal and cuisine and were always considered as non-native. having said that there was a similar appetizer recipe which was served with rice or served as a beverage. having said that some recipes have become an integral part of. Use vegetable stock instead of water for better flavour. Sprinkle the fried noodles just before the serving or else they will turn soggy. With the easily available veg manchow ingredients found in your kitchen, this delicious dish can be cooked up in a jiffy.

To begin with this recipe, we must prepare a few components. You can have veg manchow paneer using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg manchow paneer:
  1. Prepare 5 knorr veg manchow soup (small packet)
  2. Get 500 g panner
  3. Make ready As needed Chopped vegetables (carrot, capsicum, onion)
  4. Take 1 tsp Ginger garlic paste (homemade)
  5. Make ready as per your taste Salt and black pepper

Add your salt to taste and cook your vegetables until the onion is golden brown. Your Manchow Soup is ready (smiles). Soup, but I eat Salads too. One vegetable that you hate the most?

Instructions to make Veg manchow paneer:
  1. Take a 750 ml of water in a pan. Empty all 5 packets of soup in water. Stir it well and boil it at low medium flame until the soup is prepared. Keep it a side
  2. Now take another pan pour 2 spoon of oil. Put ginger garlic paste in it. Stir it for 1 min.
  3. Now put chopped onion. Stir it unit it gets light brown. Now put chopped vegetables. Cook it for 5 mins.
  4. Now put the pieces of paneer in the vegetables. Put salt according to taste and black pepper.
  5. Mix the soup already prepared in it. Boil it for 1 min.
  6. Veg monchow panner is ready to serve. You can serve it with rice.

Soup, but I eat Salads too. One vegetable that you hate the most? I ate a Dosa made of Green Grams and Black Beans. (Actually, it was my own recipe for protein intake, but it was a bit weird even though it was very tasty and healthy) Celebrity you would. Similarly chop tofu/paneer into small cubes and add these two to the boiling soup. Let them cook for another two minutes.

So that is going to wrap this up with this special food veg manchow paneer recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!