Rajma Galauti Kebab
Rajma Galauti Kebab

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rajma galauti kebab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Perfect Supplement To Give You The Competitive Edge - Achieve More Today The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma. The kebab is packed with proteins and nutrients that there would be no guilt in having them as a snack or appetizer for parties. Rajma galouti kebab recipe is a perfect party starter. Also, we can make this for kid's snacks as well.

Rajma Galauti Kebab is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Rajma Galauti Kebab is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have rajma galauti kebab using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rajma Galauti Kebab:
  1. Get 1 cup overnight soaked kidney beans
  2. Make ready 2 Onions roughly chopped
  3. Get As required Spicy Red Chilli- Garlic Chutney (recipe is uploaded)
  4. Get 2 tbsp sesame seeds or tahini
  5. Get 2-3 tbsp Roasted gram flour (besan)
  6. Get Handful coriander leaves
  7. Make ready As per taste Salt
  8. Make ready 2 boiled potatoes
  9. Take 2-3 tbsp bread crumbs
  10. Prepare As required Oil for frying

Rajma Galouti Kebab: Rajma Paneer Cutlet is a delicious and healthy recipe. Those who like children very much, as well as older people like to eat it with fervor. Necessary ingredients need to make Rajma Galouti Kebab. If you look for galouti kebab online, it shows that galouti kebab is a dish which originates from the Indian subcontinent, made of minced goat and green papaya.

Instructions to make Rajma Galauti Kebab:
  1. Soaked rajma take it in grinder add onions, red chilli Garlic Chutney, sesame seeds
  2. Grind it add 2-3 tbsp water crush it. Add coriandor leaves, roasted gram flour
  3. Grind it. Take out in the bowl add smash boil potato, salt. Mix it well.
  4. Put oil for frying on Medium flame. Make Tikkis and fry it.
  5. Fried it golden. Make all tikkis and fry them. See how soft and mouth dissolving kebabs r ready.
  6. Yummy Rajma Galauti Kebabs r ready to serve. Enjoy hot.

Necessary ingredients need to make Rajma Galouti Kebab. If you look for galouti kebab online, it shows that galouti kebab is a dish which originates from the Indian subcontinent, made of minced goat and green papaya. It was supposedly made for a Nawab in Lucknow who could not eat the regular Kebabs due to having weak teeth. For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Vegetable Hash. You can also find more Snacks and Starters recipes like Methi Aur Ande Ke Pakode Fried Fish Pop up Chicken and Spinach Bread Pizza Rajma Galouti Kebabs Recipe Card These kebabs are also known as rajma galouti kebab.

So that is going to wrap this up for this exceptional food rajma galauti kebab recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!