Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, galawat ke kabab. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Galawat ke kabab is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Galawat ke kabab is something that I have loved my entire life. They are nice and they look fantastic.
Galawat Ke Kabab Recipe in Urdu and English At Masala TV you can check complete Galawat Ke Kabab Recipe in Urdu and English. This is one of the best recipes by chef Zubaida Tariq at Masala TV show. Check out the other best recipes of chefs Zubaida Tariq. Take mince beef in a mixing bowl and add raw papaya, red chilli powder, all spice powder, fresh cream, chopped mint, green chilli, onion chopped and salt.
To get started with this recipe, we have to prepare a few components. You can have galawat ke kabab using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Galawat ke kabab:
- Get Half kg qeema beef
- Prepare Half cup brown pyaz
- Prepare Half cup hara dhnya chopped
- Prepare Half cup oil
- Get 1 tea spn salt
- Make ready 2 tbl spn bhona besan
- Get Half tea spn pisi lal mirchen
- Take Half tea spn Pisa garam masal
- Take Half tea spn kacha papita pest
- Get Half tea spn jaefal jawetri pisi hui
- Make ready Half tea spn kewra water
- Get 1 tbl spn adrak lehsun pest
- Get Jo masala bhon kr mota mota peesna h 👇
- Take 1 tbl spn sabt dhnya
- Make ready 10 gol lal mirchn
- Prepare 1 tea spn safed zeera
- Take 2 bari elaechi k beej. Nikal len
- Prepare 4 coti elaechi k beej nkal len
- Prepare 1 stick dar cheeni ki
Make a paste of coconut and khaskhas. Saute the besan without oil on tawa or frying pan. After marination, mix garam masala, red chilli powder, coconut-khaskhas paste, sauteed besan and fried onions into the marinated mixture. Make patties (tikkis) of this mixture and shallow fry until they are brown.
Steps to make Galawat ke kabab:
- Besan ko bhon ln. Ab qeeme MN sare chezn siwae besan or hare dhnye k chopper MN dal kr pees ln kewra Water or bhona pisa masala kacha papita bhi mx krden.
- Zeera sabt dhnya gol lal mirchn choti elaechi bari elaechi dar cheeni ko hlka sa bhon kr mota mota pees ln.
- Ab qeeme ko 4ghante k liye frig MN rakh den.
- Ab qeeme MN bhona besan or hare dhanya mx kr k oily hathon se lambe kabab bnalen.
- Half Cup oil MN kabab halki anch pr Golden brown krln tyar hn yummy juicey n tanderd galawat k kabab. Green chatni or puri parathe k sath sarve kren. Remember me in ur prayers.
After marination, mix garam masala, red chilli powder, coconut-khaskhas paste, sauteed besan and fried onions into the marinated mixture. Make patties (tikkis) of this mixture and shallow fry until they are brown. How to make Galawat kay Kabab: Take a bowl and place minced beef or mutton in it. Combine all the ingredients with it except oil, mix well. Make kabaabs of reasonable thickness and size from this mixture.
So that’s going to wrap it up with this exceptional food galawat ke kabab recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
