Razma galooti kabab
Razma galooti kabab

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, razma galooti kabab. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes Check Out Rajma On eBay. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma.

Razma galooti kabab is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Razma galooti kabab is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook razma galooti kabab using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Razma galooti kabab:
  1. Prepare 3/4 cup Razma
  2. Prepare Whole Garamasala (1black cardmom,1green cardmom,cloves, cinemon etc)
  3. Take Garamasala powder 1tspn
  4. Make ready Ginger garlic paste 1/2tspn
  5. Get Green chilli paste-1/2tspn
  6. Get Caramelised onion paste 1_1/2tspn
  7. Make ready Cashewnuts powder 2tspn
  8. Make ready Finely chopped onion & corriender leaves 1tsp each
  9. Get Chatmasala_1/2tspn
  10. Make ready Lemmonjuice 1/2tspn
  11. Get Finely chopped nuts..Little bit
  12. Get to taste Oil or ghee for fryingSalt
  13. Make ready pinch Astofodia.a

Also, we can make this for kid's snacks as well. Rajma kebab can be served with green chutney or can be served as a burger patty or stuffed inside wrap too. For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Vegetable Hash. You can also find more Snacks and Starters recipes like Methi Aur Ande Ke Pakode Fried Fish Pop up Chicken and Spinach Bread Pizza Rajma Galouti Kebabs Recipe Card Rajma Kebab Recipe Welcome back foodies!!

Instructions to make Razma galooti kabab:
  1. Soak razma overnightor atleast 8 hrs.wash &boil it along with whole Garamasala
  2. Mash or grind Boiled razma add all ingredients &mix well.except nuts.
  3. Divide the mixture in equal proportions which size u want.wet or greased ur palm.
  4. Shape it into a round flattened just like potato tikki,filled in it nuts reshaped.
  5. Shallow fry in pan.
  6. Serve hot with lachha paratha,onion Julian's,lemon,&green tangy chutney.

For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Vegetable Hash. You can also find more Snacks and Starters recipes like Methi Aur Ande Ke Pakode Fried Fish Pop up Chicken and Spinach Bread Pizza Rajma Galouti Kebabs Recipe Card Rajma Kebab Recipe Welcome back foodies!! Today I am sharing a delicious recipe of veg kebab which I have made with kidney beans (rajma). These kebabs are also known as rajma galouti kebab. The texture and the taste of these kebab is just amazing and they are healthy too as kidney beans are good for our digestion and cures our gastric problems as well.

So that’s going to wrap it up for this special food razma galooti kabab recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!