Avacado and sweet potato galouti
Avacado and sweet potato galouti

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, avacado and sweet potato galouti. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Avacado and sweet potato galouti is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Avacado and sweet potato galouti is something that I’ve loved my entire life. They are nice and they look fantastic.

Huge Range Of Healthy Snacks & Treats. Crush together with the back of a fork. Prepare your salsa mix by finely chopping your onion, tomato and coriander, mix together, then squeeze over the juice of your lime. Weight loss diet: The good fats in avocado can help keep you satisfied.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook avacado and sweet potato galouti using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Avacado and sweet potato galouti:
  1. Take 1 ripe avacado
  2. Make ready 2 tortilla
  3. Take 1 sweet potato boiled
  4. Take 1 cup bread crumbs
  5. Make ready 1 chopped onion
  6. Prepare 1 tomato
  7. Prepare as required coriander leaves
  8. Take 1 tsp cardmon powder
  9. Prepare as per taste Salt
  10. Take For salsa-
  11. Get 2 tbsp onion
  12. Get 2 tbsp tomato
  13. Take 1 tbsp red bell pepper
  14. Take 1 tbsp green bell pepper
  15. Get as required Chopped coriander leaves
  16. Get 1 tsp Tabasco sauce
  17. Make ready 1 tbsp Tomato ketchup
  18. Make ready as per taste Salt
  19. Make ready For sour cream—
  20. Make ready 50 grams fresh cream
  21. Get 1 tsp lime juice
  22. Take as per taste Salt

Try this mashed sweet potato and avocado recipe, you will not regret it. Toss the sweet potatoes with olive oil, chili powder, salt and pepper, and spread onto the baking sheet. Make the avocado yogurt sauce: In a small food processor, combine the yogurt, avocado, garlic, lime juice, and a few generous pinches of salt and pepper. When the potatoes are nearly done, destone and roughly chop the avocados and toss with the juice from half a lime.

Steps to make Avacado and sweet potato galouti:
  1. Scoop out avacado.
  2. Take all salsa ingredients and chop finely.
  3. Add both sauces and salt.
  4. Take tortilla.
  5. And cut them in small rounds.
  6. Prepare salsa and keep aside.
  7. Add all ingredients with avacado and sweet potato and make patties keep them in freeze for some time.
  8. Make sour cream with given ingredients.
  9. Cook patties by adding ghee or butter and roast tortillas.
  10. Now take tortilla top with salsa and cream add avacado on top and serve.

Make the avocado yogurt sauce: In a small food processor, combine the yogurt, avocado, garlic, lime juice, and a few generous pinches of salt and pepper. When the potatoes are nearly done, destone and roughly chop the avocados and toss with the juice from half a lime. This sweet potato hash pops with color and flavor, thanks to a creamy avocado sauce. Thanks to California Avocados for sponsoring this post and helping me to share this recipe with you. As Kristen of Dine & Dish and I gear up for an avocado link-up party, we are happily slicing and dicing California Avocados into every meal that crosses our kitchen tables.

So that is going to wrap this up with this exceptional food avacado and sweet potato galouti recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!